Carmel and Christoph’s wedding is one of those that’s so sentimental it feels extra special sharing it with you. Their downtwn wedding in Toronto came together with the love and efforts of their closest loved ones, from the floral design to the ceremony to the bride’s attire. Carmel wore a sweet little white dress that her mother crafted from her own wedding sari. Just weeks before the wedding, Carmel received a gift of her grandmother’s: a beautiful pendant from 1930 to wear on her wedding day. Wild Eyed Photography did a stellar job capturing the couple’s fun and nostalgic spirit throughout the day, as well as the impeccable details from table decor to ceremony backdrop.
The Inspiration: “Bright, colourful, fun and laid back.”
The Moments:
Carmel: “I loved the ceremony. Our friend Ally did an amazing job, it was so hilarious and entertaining. Everyone was laughing and having a great time.”
Chris: “My dad dancing with Carmel.”
The Couple Recommends: “We loved Alex Neary of Wild Eyed Photography! She is an amazing photographer. We highly recommend her.”
A special thanks to Wild Eyed Photography for sharing these gorgeous images, and to Carmel and Christoph for giving us a glimpse into your special day. For more coral wedding inspiration, be sure to check out Romy and Adriano’s coral and baroque wedding in Italy.
You’ve fallen in love with a venue and chosen the best photographer to capture your day, chosen a floral design style and even started writing your vows. The most daunting part of wedding planning for a lot of people is organizing the reception, which requires a good strategy and at least one spreadsheet. To help ease you into this process, we’ve asked brilliant Orange County wedding planner and designer Carmen Fuentes of Expressionary Events to share her expert advice on wedding reception organization. From seating charts to place cards to unexpected accidents, Carmen has an answer for everything. Take it away, Carmen!
Organizing a reception can be especially overwhelming, but there are a variety of online resources and of course, your wedding planner, that can help with this daunting process. You first want to organize your guest list in a spreadsheet and sort the list from immediate family and bridal party at the top and work your way down. Depending on the size and shape of your reception tables, most tables seat 8-12 guests. Typically the parents of the couple are seated at the tables closest to the couple and then other immediate family and bridal party thereafter. Of course, there are so many ways to arrange seating, but work with your fiancé and planner to organize the reception that makes the best sense for you.
Formal seating charts are traditionally arranged in alphabetical order on a large sign, mirror, or chalkboard. In the last year, we have seen many modern adaptations that combine seating cards and favors into one. From personalized wine bottle seating cards to chocolate truffle seating cards, couples are discovering new ways to express their personalities in every detail.
Large wedding receptions typically benefit more from a formal seating chart. Logistically it will be more efficient and easier for your guests to find their table assignment. Especially when you need to move a lot of guests in a short amount of time. Be sure to have multiple charts to avoid all your guests crowding in one location to find their names.
Unlike large wedding receptions, smaller receptions require much more consideration in arranging your seating arrangements. For receptions less than 50, having assigned seating with place cards is typically the way to go. This is much more of an intimate event and careful thought must be made to where you seat each guest.
We have seen a lot of creative ideas in the past year with place cards and the creativity is continuing to trend in 2015. Creativity and functionality is quickly trending as couples are looking to incorporate their personality into every detail of the wedding. From custom ceramic or wooden place cards to personalized mini wine bottles, there’s no end on how creative you can be in using something that you both love and creating a place card and wedding favor in one! Two of our personal favorites are signature drinks with mini place card flags and personalized handkerchief and pocket square place cards.
Typically in most plated receptions, every table is served at the same time. If you decide to host a buffet dinner, work with your catering staff and planner to decide on the order that each table is released to the buffet. The best way that has worked for us is prior to wedding we arrange the order of each table and our coordination staff goes to each table to release them to the buffet. This is so that your immediate family and bridal party will be released first and to avoid large lines at the buffet stations.
Most wedding venues and catering staff are experts at handling drops and spills, and rarely will a couple ever know if these accidents happen. But if it does happen at a critical time, no need to worry, the event staff is ready to step in right away!
I don’t know about you, but I’m feeling ready to dive into spreadsheet making. Thanks Expressionary Events for letting Junebug readers in on your reception planning wisdom!
A pretty purple color palette is just about the dreamiest choice we can fathom. Monica and Nathan’s purple wedding in Valencia was absolutely glamorous, while utilizing natural inspired elements throughout the decor. We love that the bridesmaids’ dresses appeared like soft watercolors as the maids watched their best gal Monica exchange vows with Nathan. The ceremony canopy was draped in elegant silk, punctuated by twisting branches and lovely purple florals. Michael Anthony Photography beautifully captured the ambiance of the timeless details and sweet moments of endless love.
The Inspiration: “Watercolor and my love for different textures inspired the overall theme for the wedding. Without overshadowing the venue’s already beautiful setting, we also wanted to incorporate Nate and I’s personality with little shots of color in a subtle and fluid way. Creams provided the most beautiful backdrop for pops of violet, lilac, plum, orchid and small accents of peach. We tried to keep the wedding decor classic but with fun details. As for bridal party attire, we kept the look classically glam and as timeless as possible. We wanted every person’s silhouette to be flattering and tailored.”
The Moments: “It’s so difficult to single out one favorite since I have so many that day, but my most favorite moment was when my dad walked me down the aisle. As we entered the garden, we took a brief few seconds to stand just us two and take it in. It was a beautiful moment being arm in arm with my dad, the first love of my life and looking down the aisle to the man I will love for the rest of my life.”
The Couple Recommends: “The banquet manager Kurt from the Hyatt, and my photographer and videographer were extremely wonderful. Not only were they so professional, but they did such a seamless job ensuring every detail was taken care of and captured on film on the big day. They worked around us and encouraged us to enjoy each moment, and boy did they capture it.”
Thanks Monica and Nathan for sharing your beautiful day with Junebug! For more purple wedding inspiration, don’t miss Chris and Jordan’s lavender and sage wedding in Upstate New York.
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