Happy Holidays!

December 24, 2007 | editorial team

Happy Holidays Junebug readers! Blair, Kim and I are sending you all our very warmest wishes for a holiday week filled with family, friends, fun, and lots of good food! If you’re looking for a last minute treat, try out these recipes for Chocolate Bourbon Pecan Pie or Southern Eggnog, straight from legendary Seattle caterer and Junebug member Lisa Dupar, and enjoy every last bite!



Top 3 images by Matt Armendariz Photography
Pecan pie photo from Gourmet Magazine/Epicurious.com
Eggnog photo from Cooking Light Magazine


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