Love all the cakes...thanks for including mine too!

I LOVE the one on the bottom right of the first set - it looks like a large bending staircase that you'd see in older homes!

Love all of those cakes (then again, I am a HUGE cake fan), but that orange cake is just stunning! So perfect for the fall season.

Oh the olive branch cake looks so beautiful...

Wow these are beautiful wedding cakes, so colorful.

Beautiful cakes! I help run a venue in Birmingham AL. Most brides still want to keep the top tier of their cake but if you plan to keep it a year, you must store it properly.

First, pre-freeze it for a few hours once it arrives home. This makes it much easier to wrap. Second wrap it in plastic wrap and keep as much air out as possible. Third wrap it in foil. Finally put it into something that is air tight like tupper ware.

Of course a year is a long time, but if you want to even attempt to eat it (without tasting like stale refrigerator water) you must store it properly