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 Last
night Junebug went out to celebrate exciting recent successes, and we enjoyed
ourselves whole-heartedly with a feast at the charming French
restaurant,
Cremant. Part Madrona neighborhood gathering place, part
traditional bistro straight out of Paris, Cremant is pure loveliness.
The dishes are simple and rustic and the atmosphere is light, airy and  welcoming.
Try our favorites: the Salade de Chevre Chaud, a goat cheese salad with
hazelnut vinaigrette, the Jarret d’Agneau au Vin Rouge, a seriously
huge and delicious braised lamb shank, or the Poulet Roti, a whole free
range chicken roasted to order. Wash all those rich flavors down with a
glass (or two) of Cremant, and you’ll be in Francophile heaven. Keep
Cremant in mind for wedding planning as well.
They offer a private dining area, the Salon du Jardin, for larger
groups to eat family style. Perfect for a rehearsal dinner or even an
intimate wedding.
Cremant 1423 34th Avenue, Seattle, WA 206-322-4600
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